Resources
- Infographic: Confused About Salt? (5/16)
- Fact Sheet on Sodium (5/16)
- Sodium Intake and Health Disparities (3/16)
- Sodium: Health Risks, Consumption, and Health Care Costs (9/15)
- Children and Excess Sodium Intake (9/15)
- Methodological Issues in Sodium Research (9/15)
- Salt Assault: Brand Name Comparisons of Processed Foods, Third Edition (6/13)
- Company Announcements of Lower Sodium Foods (6/13)
- Options for Reducing Sodium (6/13)
- Nutrition Action Healthletter: Shaving Salt, Saving Lives (4/10)
- Salt: the Forgotten Killer (Updated 7/09)
- Heart Attack Entrées and Side Orders of Stroke (sodium levels in popular chain-restaurant meals (5/09)
- Salt Assault—Brand Name Comparisons of Processed Foods (12/08)
- Nutrition Guide—Are Your Children Overdosing on Salt?: What Every Parent Needs to Know (2/08)
- Presentation—Michael F. Jacobson, Executive Director: FDA Public Hearing on Sodium Reduction (11/07)
- Fact Sheet—Salt: the Forgotten Killer (2007)
- Chart: Sources of Sodium in the American Diet
- Chart: Americans' Average Sodium Consumption
- Salt Petition—Petition to revoke FDA's "Generally Recognized As Safe" status of salt (11/05)
- Letter to HHS Secretary Michael Leavitt urging him to take steps to lower sodium consumption (11/05)
